THE GATSBY DINING ROOM - LUNCH/DINNER MENU

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Appetizers | Soups & Salads | Sandwiches | Gatsby Greats | Entreés

Mozzarella Sticks....$5.50
Five lightly breaded mozzarella sticks, deep-fried
and served with a marinara dipping sauce.

Gatsby Queso Dip....$5.50

Shrimp Cocktail....$8.95
Five chilled jumbo shrimp served with cocktail sauce.

Chicken or Pork Quesadilla....$7.25
Grilled flour tortilla filled with marinated chicken or pulled pork, a blend of cheeses, tomato, onion & black bean salsa. Served with sour cream & salsa.

Blue Lump Crab Cakes....$9.95
Two broiled lump crab cakes drizzled with
a roasted pepper remoulade sauce.

Chicken Wings....$6.95
Plain, BBQ, Teriyaki or Hot & Spicy served with
carrots, celery and bleu cheese dressing.

Chicken Tenders....$6.50
Made to order! Dipped in buttermilk & seasoned flour.
Deep-fried to a golden brown. Served with a
honey mustard dipping sauce…with fries add $1.50.

Soups & Salads

Soup du Jour
Cup....$2.95
Bowl....$3.75

French Onion Gratinée....$3.75
Classically served in a crock & topped with a
fresh Parmesan crouton & provolone cheese.

Garden Salad....$4.00
Tossed greens with tomatoes, olives,
pepperoncini & cucumbers. Your choice of dressing.

Caesar Salad....$4.95
Fresh, crisp romaine lettuce tossed in a rich
Caesar dressing, croutons & grated Parmesan.
with grilled Chicken.....$8.95
with grilled Salmon......$10.95

Mountaineer Chili
Cup....$3.25
Bowl....$3.95
Mountaineer’s famous chili topped with
shredded cheddar cheese.

Thai Chicken Salad....$8.50
Asian greens, grilled chicken, bean sprouts,
red peppers, topped with fried wonton strips and chopped peanuts, tossed in a tangy Thai dressing.

Steak or Chicken Salad....$10.95
Grilled beef or chicken, mixed greens, black olives,
tomatoes, cucumbers, hard-boiled egg, pepperoncini.

Coconut Shrimp Salad....$10.95
Coconut dusted fried shrimp, mixed greens,
mandarin oranges, candied pecans, fresh berries,
crumbled bleu cheese, & orange Vidalia dressing.

Available Dressings: Ranch, Bleu Cheese, 1000 Island, Balsamic Vinaigrette, Fat-Free Raspberry Vinaigrette,
French, Italian, Vidalia Onion, Honey Mustard and Oil & Vinegar

Sandwiches

Smoked Cheddar Burger....$8.50
Charbroiled one-half pound angus beef topped
with grilled onions, pepper bacon & smoked cheddar
with chipotle mayo on the side.

Steak Burger....$8.25
Charbroiled one-half pound angus beef with
two toppings: grilled onions, mushrooms,
bacon, cheddar, Swiss, provolone or American cheese.
Each additional topping $0.75

Portabella Bleu Burger....$8.50
Charbroiled one-half pound angus beef topped with
portabella mushrooms, roasted red peppers
& crumbled bleu cheese.

Philly Cheese Steak....$8.50
Thin juicy beef or grilled chicken.

Reuben....$7.50
Shaved corned beef, sauerkraut, 1000 Island,
Swiss cheese stacked high & griddled on rye.

BBQ Pulled Pork....$6.95
Pulled pork, slathered with a zesty BBQ sauce.
Served piping hot on a toasted Kaiser bun.

Southwestern Chicken Melt....$7.95
Mesquite grilled chicken breast, topped with bacon,
caramelized red onions & pepper jack cheese.
Served with a mild green chile pepper cilantro spread.

Gatsby Club....$7.50
Shaved turkey, ham, Swiss & American cheese,
peppered bacon, lettuce, tomato & mayonnaise
on your choice of white, wheat or rye.

Eggplant Parmigiana....$7.95
Thick cut eggplant coated in a Romano cheese breading, topped with marinara, provolone and Asiago cheese. Served on a garlic hoagie roll.

Fried Haddock....$9.50
Flaky haddock deep fried. Served on a toasted hoagie bun.

All sandwiches served with a pickle spear & your choice of one side:
fries, chips, coleslaw, cottage cheese, fruit cup or fried onion rings as side add $2.50
 

Stuffed Shrimp....$15.95
Jumbo shrimp, seasoned crab in puff pastry,
boursin sauce with confetti rice & asparagus.
*Suggest Sonoma Cutrer Chardonnay

Shrimp with Cheese Tortellini....$14.50
Jumbo shrimp, pepper bacon, mushrooms,
roasted red pepper cream sauce & cheese tortellini
*Suggest Smoking Loon Chardonnay

Smothered Chicken Stack....$11.25
Fresh chicken tenders, mashed potatoes, sunshine
beans, shaved ham over biscuits & light pepper gravy.
*Suggest Chateau Ste Michelle Riesling

Braised Beef Braciola....$14.95
Stuffed prime rib, Asiago & Romano cheeses, bacon, toasted pine nuts, raisins, fresh tomato sauce. Served with linguini tossed in a garlic parmesan olio & asparagus.

Add: A Dinner salad for $1.95 or Caesar salad for $2.25

Chicken Parmigiana & Lasagna....$14.50
Italian sautéed chicken, spiral ricotta-filled
lasagna with a duo of Alfredo & marinara sauce.
*Suggest Chianti or Yellow Tail Shiraz

Chicken Sorgente....$13.95
Herb encrusted & sautéed. Served over linguini with julienne spring squash, spinach, cherry tomatoes, Asiago cheese in a garlic & white sauce.

Veal & Crab Napoleon....$18.95
Sautéed veal medallions, lump crab cake, zucchini,
asparagus, boursin cream sauce & confetti rice.

Entrées below served with your choice of two sides:
Baked Potato, Sweet Potato, Confetti Rice, Fresh Mashed Potatoes, Sherry Button Mushrooms or Vegetable of the Day.

Substitute Additional Gourmet Sides: Sunshine Green Beans add $1.50
 

Caramelized Ribeye 14 oz.....$19.95
Beautifully caramelized and seasoned with a blend of sweetness. You will love this one!

New York Strip 10 oz.....$17.95
New York strip, evenly grilled to your liking and
brushed with herb butter.

Country Fried Steak....$11.50
The original country fried beef steak, fried to
a golden brown & topped with country gravy.

Maggie’s Meatloaf....$11.95
Seasoned ground beef, basted with a tangy tomato sauce, brown gravy. Just like Maggie’s!

Pan Fried Pork Chop....$12.95
Encrusted with panko, flame roasted Fuji apples
caramelized in a mango chutney.

Broiled Seafood Platter....$23.95
Broiled shrimp, sea scallops, Cod, blue lump crab cake in a garlic butter herb sauce.

Grilled Atlantic Salmon....$13.95
Infused with a teriyaki glaze.

Fish of the Day....Market Price
Chef’s selection of the freshest!

Filet Mignon 8 oz.....$21.95
Tender choice tenderloin grilled to order and
brushed with herb butter.

Guinness Brewed Baby Back Ribs
Full Rack....$19.95
Half Rack....$15.95
Marinated in Guinness beer & mesquite smoked.

Herb Roasted Prime Rib
(available after 4:00pm Daily)
10 oz queen cut....$15.95
14 oz king cut....$19.95
Tender slow roasted prime rib cut to order with au jus & horseradish sauce.

Prices do not reflect the 6% West Virginia state sales tax.
An 18% gratuity will be added to all parties of six or more.